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M.Sc Food Technology in Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni has lower fees
A candidate who has passed a Bachelor's degree of 3 years duration (B.Sc. or equivalent) under 10...Read More
Graduates with an OGPA of 6.00/10.00 under course credit system or with a minimum of 60% marks in...Read More
A candidate who has passed a Bachelor's degree of 3 years duration (B.Sc. or equivalent) under 10+2+3 pattern from any recognized university.
Graduates with an OGPA of 6.00/10.00 under course credit system or with a minimum of 60% marks in the respective degree from a recognized University or degree from a foreign University with at least ‘B’ grade or its equivalent recognized by the University.
BSc/ B Tech Food Technology /BSc (Hons) Horticulture/B Sc (Hons) Home Science 4 years programme under ICAR-AU system (SAUs/ CAUs/CU’s with Agriculture faculty) However, if seats remain vacant, the candidates with BSc (Hons) Biotechnology/B Tech Biotechnology/BSc (Hons) Agriculture 4 years programme under ICAR-AU system (SAUs/ CAUs/CU’s with Agriculture faculty) shall be considered on merit basis.
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